Kale Recipes

Irish Mashed Potatoes (Colcannon)

Emerald Kale Salad with Peanut Dressing

About Anna-Marie

Anna-Marie Walsh is a food and travel writer currently based in Charlotte, North Carolina. She holds a journalism degree from Arizona State University and in her past lives was a dancer at Walt Disney World, a Muppet puppeteer, and a flight attendant with Delta Airlines. When she is not in the kitchen cooking or at a desk writing, she runs half marathons, golfs, and spends time with her fur children Charlotte, Olive, and Finnegan.

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